About
We are a Belgian-inspired brewery, making Farmhouse, Abbey, and Barrel-aged sour beer, and in the heart of the Victorian Precinct, lies our little tasting room.
We serve beers on tap and by the bottle, and often have available ‘special’ beers that aren’t always available at our stockists. The perfect match for Belgian-style beers is cheese – having available various NZ small-batch cow, goat and sheep’s cheese.
Where to Find Us
Location
17 Harbour Street
Historic Precinct
Ōamaru 9400
New Zealand